I’m greener these days than I was when I had my first two kids. It’s amazing how things change once new ideas get on your radar. It makes some things more complex.

I’ve blogged a lot about how we use cloth diapers with our baby. That’s still going really well. We also use a lot more homemade cleaners. But there are a lot more things we want to do this time around.

We’ve resisted the temptation to get organic sheets and such for her bedding. Just about all the baby clothes and other supplies we have are handmedowns, and have likely off gassed pretty much anything there could be to worry about with them. Shopping for organic replacements strikes me as a bit of a waste at this point.

Baby food, on the other hand…

Going organic here is going to be pretty affordable with any luck. We have a garden, and one of the big things I want to do with any excess is prepare it as baby food.

I figure it will be a great way to get cheap, organic baby food. No question of how it was grown or prepared.

We don’t have any fruit trees, so I will still have to buy fruits to prepare for her, but if the garden behaves we’ll be in pretty good shape with certain varieties.

For the early days we have the VitaMix blender. That should make some really good purees. As she gets big enough to have a little texture, our little KidCo baby food mill should do the job at each meal.

Yes, I know organic baby food is fairly easy to buy these days in jars. I’d still rather make what I can. It makes sense financially and I know to be very, very careful about keeping things clean when making baby food, as food poisoning is more dangerous to infants.

I have a bit of time yet before taking this step, but it’s definitely time to get planning. Selene is three months now and I want to be ready to get things started when she’s six months old, not still trying to figure the whole deal out.